Mandatory Conditions Supply of alcohol (Licenced Premises)
1. No supply of alcohol may be made under the premises licence:
(a) at a time when there is no designated premises supervisor in respect of the premises licence or,
(b) at a time when the designated premises supervisor does not hold a personal licence or his personal licence is suspended.
2. Every supply of alcohol under the premises licence must be made or authorised by a person who holds a personal licence.
ON LICENCE EMBEDDED RESTRICTIONS
CHILDREN IN BARS.
On-licensed premises with children’s certificates:
No person under fourteen shall be in the bar during the permitted hours unless one of the following applies:
(1) He is the child of the holder of the premises licence.
(2) He resides in the premises, but is not employed there.
(3) He is in the bar solely for the purpose of passing to or from some part of the premises which is not a bar and to or from which there is no other convenient means of access or egress.
(4) The bar is in premises constructed, fitted and intended to be used bona fide for any purpose to which the holding of the licence is ancillary.
(5) (a) He is in an area shown on the plan attached to the licence
(b) Meals and non-alcoholic beverages are available for sale for consumption in that area.
(c) He is in the company of a person aged 18 or over.
(d) He is there prior to 9 p.m.
In this condition “bar” includes any place exclusively or mainly used for the consumption of intoxicating liquor. But an area is not a bar when it is usual for it to be, and it is, set apart for the service of table meals and alcohol is only sold or supplied to persons as an ancillary to their table meals
* In certain areas of West Lindsey, permitted hours may vary in accordance with sub-section (4) of S60-61 Licensing Act 1964 where the general licensing hours may commence at 10am on weekdays and Saturdays (excluding Christmas Day).
Please contact the Licensing Authority for further information.