Mandatory Conditions Supply of alcohol (Off-Licensed Premises)
No supply of alcohol may be made under the premises licence:
a) at a time when there is no designated premises supervisor in respect of the premises licence or,
b) at a time when the designated premises supervisor does not hold a personal licence or his personal licence is suspended.
Every supply of alcohol under the premises licence must be made or authorised by a person who holds a personal licence.
Any supply of alcohol for consumption off the premises must be in sealed container.
The premises licence holder or club premises certificate holder shall ensure that an age verification policy applies to the premises in relation to the sale or supply of alcohol. The policy must require individuals who appear to the responsible person to be under 18 years of age (or such older age as may be specified in the policy) to produce on request, before being served alcohol, identification bearing their photograph, date of birth and a holographic mark.
PERMITTED HOURS
Alcohol shall not be sold or supplied except during permitted hours.
In this condition, permitted hours mean:
a. On weekdays, other than Christmas Day, 8 a.m. to 11 p.m.
b. On Sundays, other than Christmas Day, 10 a.m. to 10.30 p.m.
c. On Christmas Day, 12 noon to 3 p.m. and 7 p.m. to 10.30 p.m.
d. On Good Friday, 8 a.m. to 10.30 p.m.
CONSUMPTION
Alcohol shall not be sold in an open container or be consumed in the licensed premises.